Pellet Grills

It's a fact - cooking with wood tastes better. Pure hardwood is the fuel for our Smokin Brothers and Green Mountan Pettet grills. BBQ enthusiasts agree that wood-fired flavor is what they love most about their grill, because it simply tastes better than charcoal or gas. Real wood, real flavor – every time. Taste the wood-fired difference. Stop by and see our great selection.

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Smokin Brothers Pellet Grills

Smokin Brothers has designed their grills to take your grilling to a new level, whether it is for family BBQs in the back yard, competitions, or anything in between. Smokin Brothers Wood Pellet Grills are manufactured and assembled in Southeast Missouri, and are designed to give you consistent cooking every time. These grills cook with indirect heat, preventing flare ups. Each grill comes complete with a drip pan to catch the grease and convection fan to circulate air around the food, eliminating the need for a rotisserie. The digital thermostat control maintains a constant temperature from 180 to 375 degrees and a high setting for temperatures above 400. Simply plug in your Smokin Brothers grill and set it to 180 to start. After lighting, set your temperature as needed and let the grill do the rest. In 10 to 15 minutes you are ready to begin your BBQ masterpiece.

Features

Standard on all models:

  • 1. Heavy gauge lid for durability and heat retention
  • 2. Standard 2nd shelf for maximum cooking surface
  • 3. Heavy duty multi-sectional porcelain grids
  • 4. Digital thermostat control for optimum performance
  • 5. Automatic auger for superior temperature control
  • 6. Multi-directional castors for ease of movement
  • 7. Center Smoke exhaust for more even cooking
 
 

Smokin Brothers Traditional 20": The T20 BBQ grill is the perfect size for any family that wants to start mastering backyard cooking techniques. It allows you to smoke, bake, grill and sear with the heavy duty porcelain grids.

 

Smokin Brothers Traditional 30": The T30 BBQ grill gives the added space for a large family or the person who takes barbequing very seriously. This grill allows for plenty of room for the main and course and side dishes to be cooked at the same time.

 

Smokin Brothers Premier 30"We are proud to introduce the newest addtion to our Grill Family. The Smokin Brothers Premier 30 with all the same standard features as our Premier 24" & Premier 36" Grills with insulated fire boxes, four multidirectional casters and the convenience of a built in work surface with the front loading hopper design.

Green Mountain Pellet Grills

Green Mountain pellet smokers offer innovation and good quality as well as attractively low price points. The Daniel Boone model is the midsized version. It boasts an advanced digital touch-pad dual-probe controller and stainless steel grates and drip pan, and, with 13.5 inches of headroom, Daniel Boone can accommodate large turkeys and roasts. Although the WiFi option adds some cost to the bill, no other pellet smokers anywhere near GMG's price range offer WiFi control. Download the GMG app to your smartphone or tablet for a point-to-point connection, enabling you to remotely turn Daniel Boone on and off; monitor and control the internal meat temp, cooking temp, and timer; and even store the time- and temperature-based profiles of your favorite recipes.

 

Davy Crockett: The Davy Crockett is the ultimate portable grill. It comes with a digital WiFi controller (control and monitor through our iOS or Android mobile application), a meat probe, a peaked lid for rib racks, a convenience tray with utensil hooks and our new open flame technology grease tray. Also included is Sense-Mate, a thermal sensor which constantly monitors grill temperature. It can run on 12V or 120AC so it’s perfect for home or camping, tail-gating, hunting, house-boating, music festivals or anywhere you can take it! Weighing in at 57 pounds with fold-able legs, it can be placed in the trunk of any car.

 
 

Daniel Boone: The Daniel Boone Model comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks, hard rubber tires and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling. Also available with WiFi.

 
 

Jim BowieThe Jim Bowie model comes with a digital control, a meat probe, a peaked lid for stand-up chicken/ large fowl/ rib racks, a convenience tray with utensil hooks and hard rubber tires. Also included is Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When it gets cold outside, it kicks the grill into Turbo mode so you don’t have to wait long for the grill to heat up! You’ll also get a venturi-style firebox for cyclone combustion, front casters, a positive pressure hopper fan to prevent burn-back, a dome thermometer and “fan only” mode with automatic grill shut-off to blow ash out of the firebox after you finish grilling. Also available with WiFi.